ALL DAY $5 Fish Taco
Fresh fish fillet, crisped to golden perfection in light batter, layered with cool slaw, zesty pico de gallo, and spicy chipotle mayo.
A symphony of textures and temperatures- hot, cold, crunchy, soft-- dances across your palette
$50 Seafood Boil for 2 WEDNESDAY DINNER
A must-try signature dish from Anchor & Ale!
Known for its rich and tasty flavour, loads of seafoods, it pairs perfectly with fries or sourdough
Creamy, Hearty Chowder with fish, mussels, clams and potatoes, simmered with herbs and a touch of garlic. Served with charred sourdough. Your tummy would definitely be comforted
Filled with Queensland tiger prawn mince and cabbage, served with creamy, fragrant Anchor & Ale achaar. Flavourful, rich, with a touch of spiciness; it is indeed special. WEEKENDS ONLY